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Step-by-Step Guide to Make Ultimate Moong dal chunk apple dry fruits cake

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Moong dal chunk apple dry fruits cake

Before you jump to Moong dal chunk apple dry fruits cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, largely in the kitchen.

You may possibly prefer preparing food with your oven, but using a microwave instead will cost you way less money. Possibly the realization that an oven uses 75% more energy will encourage you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many men and women wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Mainly if you ensure that the dishwasher is full before starting a cycle. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.

The kitchen alone gives you many small ways by which energy and money can be saved. Eco-friendly living is not that hard. It's related to being functional, most of the time.

We hope you got insight from reading it, now let's go back to moong dal chunk apple dry fruits cake recipe. You can cook moong dal chunk apple dry fruits cake using 10 ingredients and 12 steps. Here is how you do it.

The ingredients needed to cook Moong dal chunk apple dry fruits cake:

  1. Prepare 1 cup of roasted yellow moong dal.
  2. Use 1.5 cup of warm milk.
  3. Use 1/2 cup of chunk apple.
  4. Prepare 1/2 cup of chopped dry fruits like cashew nuts,almonds and raisins.
  5. Provide some of walnuts.
  6. Get 1/2-3/4 cup of natural brown sugar.
  7. Use 1/4 tsp of salt.
  8. Take 1 tsp of baking powder.
  9. You need 1/2 tsp of baking soda.
  10. Take 5 tsp of ghee.

Steps to make Moong dal chunk apple dry fruits cake:

  1. Wash the roasted yellow moong dal and soak them in half of the warm milk for at least 30-40 minutes..
  2. Then grind them well with rest of the milk or as required to make the better which is not so thick..
  3. Roast all the chopped dry fruits in tsp ghee and keep them aside..
  4. Then mix the brown sugar, 3/4 chunk apple,3/4 dry fruits, salt, baking soda, baking powder in it..
  5. Mix it well and then add the ghee in it and also mix it..
  6. Grease a baking mould with ghee and butter paper and then pour the batter in it and then add the rest of the chunk apple and roasted dry fruits in it..
  7. Bake it in the microwave in 160 degree Celsius for 30-40 minutes..
  8. Then check it with the help of a toothpick and if it comes out clearly then it is perfectly baked..
  9. Now your moong dal chunk apple dry fruits cake is ready..
  10. After cooling down just remove the butter paper, cut into pieces and enjoy..
  11. You can store it in an airtight container for 2-3 days..
  12. Tips: For more tastier cake you must soak the roasted moong dal for more times..

Moong dal is one of the most widely used lentils in Indian cuisine. Also known as yellow moong lentils, these are usually cooked with onion, tomatoes, herbs & spices to make a side dish. These dried apple chunks are delicious and rich in flavors. ··· Chinese dried fruit preserved fruit snacks dried apple chunk dried apple ring (cube). Split moong dal (moong dahl) or lentils without skin. Commonly known as "dhuli moong" or Payatham Paruppu, these are yellow split hulled beans.

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