How to Make Quick Nutella Rice Krispie bars - Logo collection for you

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You already understand that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. However, we do not always have the time or the energy that this type of lifestyle involves. Working out at the gym isn't something people make time for when they get off from work. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you are conscientious you'll get all of the activity and healthy food you need. Here are some of the best methods to be healthy.

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There are all sorts of things that you can do to get wholesome. Not all of them require fancy gym memberships or restrained diets. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being smart when you choose your food and activities is where it begins. Getting as much physical exercise as you possibly can is another factor. Don't forget that health isn't only about simply how much you weigh. It is more about making your body as strong as it can be.

We hope you got benefit from reading it, now let's go back to nutella rice krispie bars recipe. You can have nutella rice krispie bars using 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Nutella Rice Krispie bars:

1. Take of 🌻Base:.
2. You need 50 g of Unsalted Butter.
3. Get 225 g of Mini Marshmallows (I used white).
4. Use 175 g of Nutella.
5. You need 175 g of Rice Krispies.
6. Provide of 🌻Topping:.
7. Take 200 g of Nutella.
8. Use 200 g of White Chocolate (or milk/dark).

Instructions to make Nutella Rice Krispie bars:

1. Line a 9x9" square tin with parchment paper, and leave to the side. 
 Add the butter and mini marshmallows to a large pan, and heat on a low-medium heat, stiring, untill smooth and melted!.
2. Once melted, take the pan off the heat and add in the nutella. Stir briefly until smooth!
 Pour the rice krispies into the pan, and stir to combine! Press the mixture into the bottom of the lined tin (top tip, buttering your hands slightly can prevent any sticking and makes it easy to press down..
3. Melt the chocolate in a bowl until smooth - I do this in short bursts in the microwave stiring well each time. In a separate bowl, melt the nutella slightly to make the swirling easier - this takes about 20 seconds in the microwave. Pour the two over the rice krispie base and swirl together with a cake skewer. Set in the fridge for two or more hours, and then slice and enjoy!.

The most important part of a Rice Krispie treat is the marshmallow-to-cereal ratio. I like my cereal treats chewy and gooey. In my opinion, the recipe on the back of the cereal box doesn't contain enough marshmallows and results in a dry cereal bar. So, the first thing I did was increase the marshmallow-to-cereal ratio. Instructions Recipe: In a large bowl, mix all ingredients but the rice crispies.

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